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ROASTED ALMONDS (salt/unsalted). Almonds are the leading source of monounsaturated fat among America's most consumed nut. High in protein and zinc, these almonds are toasted to perfection, with or without salt. A one ounce serving equals 22 almonds and is packaged in a small (3.5 oz) or large (7 oz) resealable pouch.
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| ROASTED ALMONDS |
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ROASTED CASHEWS (salted). Cashews are rich in antioxidants and have a high content of monounsaturated fats. High in magnesium and copper, these cashews are roasted and salted to perfection. A one ounce serving equals 18 cashews and is packaged in a small (3.5 oz) or large (7 oz) resealable pouch.
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| ROASTED CASHEWS |
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ROASTED VIRGINIA PEANUTS (salted). Peanuts are a legume and pack more protein than other nuts. A great source of fiber, vitamin E, zinc, potassium and magnesium, these peanuts are roasted and salted to perfection. A one ounce serving equals 28 peanuts and is packaged in a small (4 oz) or large (8 oz) resealable pouch.
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| ROASTED PEANUTS |
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ROASTED PISTACHIOS, no shell, no salt. A one ounce serving equals 49 nuts - more per serving than any other nut and contains more than 10% of the Daily Value for dietary fiber, vitamin B-6, thiamin and copper. Pistachios are one of the highest fiber nuts. Packaged in a small (3 oz) or large (7oz) resealable pouch.
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| ROASTED PISTACHIO |
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